on Fast Chicken Burger
by Editorial Staff
Summary
| Prep Time | 7 mins |
| Cook Time | 5 mins |
| Total Time | 12 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 burger buns
- Sauce your choice
- 4 small chicken nuggets
- 4 slices cheese, variety your choice
- 4 leaves iceberg lettuce
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 degrees top / bottom heat.
- Cut the hamburger buns open and spread them with any sauce (hamburger sauce, ketchup, mayonnaise, etc.). Place the chicken nuggets on the rolls and the cheese on top of the nuggets.
- Place in the preheated oven for 5 minutes.
- Then place the salad on the rolls and fold up.
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