Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 500g flour
- 500 g low-fat quark
- 2 teaspoons salt
- 1 packet baking powder
- 2 egg (s)
- 100 g fried onions
Print Recipe
Pin Recipe Instructions
- Mix the flour with the baking powder and salt. Add the low-fat quark, beaten eggs and fried onions. Knead everything into a dough. (The dough is a bit dry, the bread is nice and juicy). Shape the mixture into a loaf of bread or put it in a bread pan. Bake at 190 ° top / bottom heat in a preheated oven for about 30 minutes.
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