Onion Meat from Crockpot

by Editorial Staff

Summary

Prep Time	15 mins
Cook Time	8 hrs
Total Time	8 hrs 15 mins
Course	Main Course
Cuisine	European
Servings (Default: 5)

Ingredients

8 thick onion (s)
1 ½ kg roast pork
some oil
Steak seasoning
gyros spice
250 ml BBQ sauce, I`ll use the recipe from mümmelchen, this is the best (BBQ sauce cooked)

Instructions

Possibly cook the BBQ sauce from mümmelchen beforehand
Peel the onions and cut them into rings. Cut the roast pork into thin slices and season with a little oil, salt, pepper and the steak and gyros spices. I do it in portions in a small bowl.
Put half of the onions in the pot, place the meat on top and cover with the remaining onions. Pour the BBQ sauce over it. Let cook for 7 - 8 hours on LOW level.
Enjoy! All you need is bread or chips and a green salad.
Pot size: 6.5 l

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.