Open pie “Quiche Lauren” with chicken and mushrooms
by Editorial Staff
Delicious open pie with chicken fillet and mushroom filling.
Cook: 1 hour
Ingredients
For the test:
- Margarine – 125 g
- Chicken egg – 1 pc.
- Water – 3 tbsp
- Flour – 250 g
- Salt – 1/3 teaspoon.
- Detachable form – 24 cm.
For filling:
- Chicken fillet – 330 g
- Mushrooms (champignons) – 250 g
- Onions – 180 g
- Cherry tomatoes – 14 pcs.
- Salt, black pepper.
To fill:
- Hard cheese – 150 g
- Cream (33%) – 300 ml.
Directions
- Let’s make the dough. Sift flour into a bowl and grate margarine into it on a coarse grater. Add egg, salt, and water. Knead the dough and refrigerate for 30 minutes.
- Let’s prepare the filling. Chop the onion into small cubes and save it in vegetable oil. Add thinly sliced mushrooms to it. Season with salt, pepper, and cook for 5 minutes.
- Boil the chicken fillet in salted water, remove and refrigerate. Cut it into small cubes and add to the mushrooms. Just stir, the filling is ready. Let’s prepare the fill. Pour cream into a bowl and grate the cheese on a medium grater.
- Combine cheese and cream. Stir. The fill is ready. Remove the dough from the refrigerator and roll it into a layer. Transfer the layer to the mold. You do not need to lubricate it. A pie pan needs a size of 24 cm.
- Shape the dough into bumpers. Cut the edge neatly with a curly knife. Press the cuttings along the bottom of the mold. Put the filling in the prepared form. Cut the tomatoes in half and arrange them with the cut side down on the filling. Fill on top with fill.
- Place the cake in a preheated oven at 180 * for 40 minutes. Focus on your oven! The dough and the top of the cake should be browned.
Also Like
The classic quiche Lorraine is a pie like a little plump pizza for one person. There are a huge number of recipes in France quiche. We offer you the most famous one from the province of Lorraine. Although the quiche has long been considered a national Fre...
Quiche Lauren with Bacon and Asparagus
Quiche is a savory open pie of French cuisine originating from the kitchens of the German inhabitants of Lorraine. In the original recipes, the pie was a dish that could be easily assembled from what was left in the kitchen. Cook: 1 hour Servings: 6 Ingre...
Quiche Lauren with Salmon and Broccoli
Delicious open pie with a healthy and tasty filling and a cup of aromatic tea … what could be better for dinner or breakfast? Let’s make a delicious French quiche – a pie stuffed with salmon and broccoli. With this recipe for quiche Lauren with salmon and...
In the process of making an open pie, the quiche is rolled out in a thin layer and then placed in a shallow baking dish. Spread the filling on top of the pie and bake in the oven or oven until tender. Cook: 40 minutes Ingredients flour – 250 g butter – 12...
Hello to all lovers of sweet pies! Today I want to tell you how to make a delicious open apple pie. Believe me, you have never tasted better. Let’s start cooking! Cook: 2 hour Servings: 4-5 Ingredients Wheat flour – 2 Glasses (for dough) Salt – 1 Teaspoon...
Beautiful, aromatic, unusual – a recipe for an open pie with fish, vegetables, and cheese. Cook: 1 hour Servings: 4 Ingredients For the test: 100 ml milk 5 g dry yeast 70 g butter 1 egg 1 teaspoon sugar 1/2 teaspoon salt 370-400 g flour For filling: Fish ...
Delicate fish pie. Ingredients Dough: Butter – 100 g Sour cream – 2 tbsp Soda – 0.5 teaspoon. Milk – 1/3 cup Flour – 1.5-2 cups Filling: Large onions – 5 pcs. Saury in oil – 1 can Fill: Eggs – 2 pcs. Mayonnaise – 2 tbsp Flour – 1 tbsp Greens Directions Gr...
French Quiche “Quice Lauren” with Chicken, Broccoli and Cheese
Quiche is an open French pie with a base of shortcrust (sometimes puff) dough, a variety of fillings, and a filling of eggs and cream. Today I will be making a delicious Quiche Lauren snack pie with chicken, broccoli, and cheese. This is a great option fo...
Quiche with Chicken and Mushrooms
An open pie is served as a dessert, appetizer, or main course. In addition, open pies can be served hot or chilled. Cook: 1 hour Servings: 8 Ingredients 1 boiled chicken breast (skinless fillet) 500 g fresh champignons 1 onion 1 layer of finished puff pas...
Delicious Open Quiche with Spinach and Cheese
The incredibly delicious open pie with spinach and cheese will definitely please your family and friends because the quiche combines a crumbly sandy base and the most delicate filling! Cook: 1 hour Servings: 6 Ingredients Spinach – 2 bunches Cottage chees...
Classic Quiche with Chicken and Mushrooms
Open French shortcrust pastry pie stuffed with chicken fillet and mushrooms with onions, as well as with cream cheese filling. Quiche with chicken and mushrooms turns out to be tasty and satisfying. Cook: 2 hours Servings: 8 Ingredients For the test: Butt...
Quiche with Mushrooms, Ham and Chicken
A variation of the French quiche pie with ham, fried chicken, and mushrooms. Cook: 1 hour 30 minutes Servings: 6 Ingredients champignons cons. – 1 bank egg – 1 pcs. butter – 150 g flour – 250 g cream 10% – 7 tablespoon chicken fillet – 350 g hard cheese –...
Open Pie with Cottage Cheese and cheese
I bring to your attention a recipe for a delicious open pie. Curd dough base, hard cheese and cottage cheese filling – well, just a paradise for lovers of curd baking! Servings: 6 Cook: 1 hour Ingredients For the dough: Flour – 160 g Cottage cheese – 100 ...
Open Pies with Chicken and Potatoes
Chicken and potato open pies are the perfect snack during the day or a great addition to your first course. The pies are quite satisfying, they have a thin layer of yeast-free dough with sour cream and a lot of delicious filling. Servings: 12 Cook: 1 hour...
The perfect chicken & mushroom pie recipe with a picture and simple step-by-step instructions. More...
Laurent Pie with Chicken and Mushrooms
The bright open Laurent pie Quiche with chicken and mushrooms is also very tasty. Cook: 1 hour 30 minutes Ingredients Dough: Butter – 150 g Wheat flour – 2 cups Salt – 1 pinch Chicken eggs – 1 pc. Filling: Chicken fillet – 400 g Champignon mushrooms – 200...
The perfect mushroom quiche recipe with a picture and simple step-by-step instructions. More...
The perfect onion pie quiche recipe with a picture and simple step-by-step instructions. More...
Cornucopia Open Pies with Potatoes and Mushrooms
We love these pies! Delicious, very easy to prepare and a lot! And most importantly, you can see what a filling! At home, this recipe is called pies-pies! Ingredients For the dough: Flour – 450 g Butter (cold) – 180 g Milk (warm) – 75 ml Sugar – 1 tbsp Eg...
Open Pie with Smoked Fish and Green Onions
You can make the dough for an open cake yourself (simple, shortbread – one part butter, two parts flour, and two tablespoons of cold water), or you can save time by buying a dough in the store. The filling for the pie is made from mackerel fillets, onions...
Comments for "Open pie “Quiche Lauren” with chicken and mushrooms"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|