Summary
| Prep Time | 30 mins |
| Total Time | 1 hr 30 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 450 ml orange juice
- 1 packet custard powder (vanilla flavor)
- 1 can tangerine (s)
- 1 cup cream
- 1 pack cream stabilizer
- 1 packet vanilla sugar
Print Recipe
Pin Recipe Instructions
- From the orange juice with the pudding powder, but without additional sugar, cook a pudding according to the package instructions and allow to cool. Beat the cream with the vanilla sugar and cream stiffener until stiff and fold into the almost completely cooled pudding.
- Drain the mandarins very well and fold them in carefully. Chill until serving.
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