Summary
| Prep Time | 10 mins |
| Cook Time | 1 min |
| Total Time | 11 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 orange (s)
- 0.5 ½ lemon (n)
- 1 piece (s) ginger root, approx. - 2 teaspoon
- 1 teaspoon honey,
- 300 ml water
Print Recipe
Pin Recipe Instructions
- Peel the orange and cut into large slices. Cut the lemon into slices as well. Put both in a tea pot (samovar). Cut the ginger into very small pieces and add. Add the honey and pour hot water over it. If you like, boil for about 1-2 minutes. Let it steep for 5 minutes.
- If desired, sweeten with honey again.
- Tip:
- If you like more lemon, take a whole. Also tastes good with fresh mint or green tea.
- I make the tea in a Turkish tea pot (samovar), where you boil the water in the large pot and then pour the tea in the small one.
- If the tea is too strong, you can dilute it with hot water.
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