Orange – Pomegranate – Salad

Summary

Ingredients

• 4 orange (s)
• 2 large pomegranates
• 4 date (s), cut into strips or rings
• 4 tablespoon orange (s) - floral water

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Instructions

1. Peel the oranges, completely remove the white peel and cut across into slices. Quarter the pomegranates and remove the stones. Mix all ingredients together and serve chilled in dessert bowls.
2. Is quick and easy to make, looks great, and tastes great!
3. Tip: You can vary the amount of ingredients according to your taste. It is important that the oranges and pomegranates are ripe and sweet. The amount of pomegranate seeds should be more than the amount of orange slices.