Desserts

Oreo Cream Dessert

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 10)

Ingredients

  • 1 cup whipped cream
  • 1 pack cream stabilizer
  • 250 g mascarpone
  • 250 g cream cheese
  • 500 g quark
  • 80 g suar
  • 2 packs biscuit (s), (oreo biscuits)
Oreo Cream Dessert
Oreo Cream Dessert

Instructions

  1. Beat the cream with the cream stiffener until stiff. Mix the mascarpone, cream cheese, quark and sugar together well. Fold in the whipped cream.
  2. Chop the oreo biscuits into small pieces. Layer the cream mixture and the biscuit mixture in dessert glasses.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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