Oriental Rice Pan
by Editorial Staff
Summary
| Prep Time | 1 hr 30 mins |
| Cook Time | 35 mins |
| Total Time | 2 hrs 5 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 150 g rice
- 400 g chicken breast fillet (s), the inner fillets
- 1 large can / s cherry tomato (s), chunky
- 200 g peas, reen, frozen or freshly harvested
- Salt water
- 3 large clove (s) garlic
- 1 handful apricot (s), dried
- 1 handful date (s), dried
- 1 handful cashew nuts
- 8 small bell peppers (mini peppers)
- 1 teaspoon, leveled curry powder
- Pinches salt
- some harissa paste
- some spice mixture (Ras el Hanout)
- 1 tablespoon olive oil
- 750 ml water
- 3 teaspoon, heaped vegetable broth
- some seasoned salt (e.g. tomato salt)
- some coriander green, chopped
Print Recipe
Pin Recipe Instructions
- First cut the tender chicken fillets into wafer-thin slices with a very sharp knife. Peel the garlic and press it through a press. Wash the miniature peppers the size of a chilli pepper, cut in half. Remove the seeds and cut the pulp into thin strips.
- Cook the peas in boiling salted water for 3 minutes, then put them in a colander and sprinkle them with cold water to keep the fresh color. Cook the rice in 750 ml of boiling water, mixed with the vegetable stock, or in freshly made boiling vegetable stock. Then drain and mix with curry powder.
- Chop the 2 types of dried fruit and the cashew nuts into small pieces. Put 1 tablespoon of olive oil in a pan, heat it and fry the fillet slices with the crushed garlic in it. Then season with salt, harissa paste and a strong pinch of Ras el Hanout and set aside.
- Now prepare a very large pan or a so-called party pan and add the tomatoes from the can. Season these tomatoes with seasoned salt and harissa paste and heat.
- Allow most of the liquid to evaporate before adding the cooked chicken, dried fruits and nuts, green peas and curry rice to the pan. Mix everything well and heat.
- When the consumption temperature has been reached, you may need to season again with spices and sprinkle with coriander.
- Serve with a tea made from Moroccan mint.
Also Like
The perfect oriental rice recipe with a picture and simple step-by-step instructions. More...
The perfect oriental minced meat rice pan recipe with a picture and simple step-by-step instructions. More...
The perfect oriental rice meat recipe with a picture and simple step-by-step instructions. More...
The perfect oriental rice salad recipe with a picture and simple step-by-step instructions. More...
The perfect oriental rice with chickpeas recipe with a picture and simple step-by-step instructions. More...
The perfect oriental vermicelli rice recipe with a picture and simple step-by-step instructions. More...
The perfect oriental chicken pan recipe with a picture and simple step-by-step instructions. More...
The perfect oriental lentil pan recipe with a picture and simple step-by-step instructions. More...
The perfect oriental meatball pan recipe with a picture and simple step-by-step instructions. More...
The perfect oriental mince pan recipe with a picture and simple step-by-step instructions. More...
Oriental Rice with Raisins and Nuts
The perfect oriental rice with raisins and nuts recipe with a picture and simple step-by-step instructions. More...
Oriental Steak Pan with Almonds
The perfect oriental steak pan with almonds recipe with a picture and simple step-by-step instructions. More...
Oriental Minced Meat – Rice – Casserole
The perfect oriental minced meat – rice – casserole recipe with a picture and simple step-by-step instructions. More...
Oriental Orange Rice Pudding Gratin
The perfect oriental orange rice pudding gratin recipe with a picture and simple step-by-step instructions. More...
Oriental Cauliflower Minced Meat Pan
The perfect oriental cauliflower minced meat pan recipe with a picture and simple step-by-step instructions. More...
Oriental Gnocchip Pan with Dates and Olives
The perfect oriental gnocchip pan with dates and olives recipe with a picture and simple step-by-step instructions. More...
Oriental-style Vegetable Bulgur Pan
The perfect oriental-style vegetable bulgur pan recipe with a picture and simple step-by-step instructions. More...
Oriental Zucchini and Onion Pan with Bulgur
The perfect oriental zucchini and onion pan with bulgur recipe with a picture and simple step-by-step instructions. More...
The perfect chicken and rice pan recipe with a picture and simple step-by-step instructions. More...
Comments for "Oriental Rice Pan"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|