Original Sandwiches
by Editorial Staff
I offer you original sandwiches, very tasty. And lean.
Cook: 20 minutes
Servings: 6
Ingredients
- Bread baguette – 1 pc.
- Frozen mushrooms – 400 g
- or fresh mushrooms – 400 g
- Red pepper – 1 pc.
- Garlic – 2-3 cloves
- Greens to taste
- Vegetable oil – 60 g
- Salt to taste
- Pepper to taste
Directions
- Wash the onion and cut it into half rings.
- Preheat a frying pan, pour 30 g of vegetable oil. Fry the onions, stirring occasionally, for 3-4 minutes.
- Layout the mushrooms. Simmer everything together for 7-10 minutes, over medium heat, stirring occasionally.
- Wash sweet pepper, remove seeds. Cut into thin strips or cubes.
- Put mushrooms on a plate, add bell pepper, salt, pepper, and herbs. Mix well.
- Cut the bread into pieces 0.8-1 cm thick.
- Pour in vegetable oil, fry the bread over medium heat for 1-2 minutes, on both sides.
- Peel and finely grate the garlic.
- Grease each piece of bread with garlic. Put the mushroom frying on the bread. Layout nicely on a dish. The original sandwiches are ready.
Bon Appetit!
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