Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 2 port. chicken breast
- 2 bell peppers, red and yellow
- 2 onions)
- 2 carrot (s)
- 2 large potatoes
- 2 tomato (s)
- 1 clove garlic
- olive oil
- salt and pepper
- Paprika powder, noble sweet
Print Recipe
Pin Recipe Instructions
- Cut the potatoes into wedges, cut the tomatoes and onions in half, cut the peppers and carrots into strips that are not too thin, and dice the garlic. Put everything together on the baking sheet or in a large baking dish, the tomatoes in the corners! Season everything with salt, pepper and paprika, place the seasoned chicken breasts on top and drizzle everything with olive oil.
- Let it cook in the oven at 180 ° C for approx. 1 hour!
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below