Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 kg potato (s)
- 2 onions)
- 1 handful parsley, smooth
- 12 tablespoon olive oil
- salt
- pepper
Print Recipe
Pin Recipe Instructions
- Boil the unpeeled potatoes in salted water, then leave to cool. Finally peel and dice. Put the potato cubes in a salad bowl. Peel the onions and cut into rings, clean and chop the parsley and add to the potatoes like the onion rings.
- Pour the oil over it and season with salt and pepper. Mix well.
- Note: The amount of oil seems like a lot, but the secret of the recipe is that the potatoes look well saturated with it.
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