Pasta

Pasta Bake with Ham and Cream Cheese

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 400 g pasta your choice
  • 200 g herbal cream cheese
  • 200 ml cream, sour cream or cremefine can be used
  • 1 egg (s)
  • 200 g cooked ham
  • salt and pepper
  • 1 tablespoon butter
Pasta Bake with Ham and Cream Cheese
Pasta Bake with Ham and Cream Cheese

Instructions

  1. Cook the pasta as usual. Mix the cream cheese with the egg and cream, season with salt and pepper to taste. Dice the ham and mix with the pasta. Put this in a greased casserole dish, pour the cream and cheese mixture over it, also the butter in pieces. Bake in the preheated oven for about 30 minutes at medium heat.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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