Pasta in Maple Syrup

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g pasta your choice
  • 4 tablespoon syrup (maple syrup)
  • 2 tablespoon margarine (rama)
  • 1 stalk basil
  • 400 g cherry tomato (s)
  • salt and pepper
Pasta in Maple Syrup
Pasta in Maple Syrup

Instructions

  1. Cook the pasta according to the instructions on the packet and strain.
  2. Melt the rama in a pan, add the maple syrup and mix with the rama. Now put the pasta in the pan, mix everything well.
  3. Remove the basil leaves from the stick and wash, wash and halve the cherry tomatoes and also in the pan. Now mix everything briefly again, season with salt and pepper and you`re done!
  4. Maybe a steak and a salad. But it can also be served on its own as a full meal.

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