Pasta Salad with Tuna and Paprika
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g noodles (mussel noodles, the lare mussels)
- 2 cans tuna, in oil
- 3 red pepper (s)
- 4 tomato (s)
- salt
- Pepper, black, a.d. Mill
Print Recipe
Pin Recipe Instructions
- Cook the pasta according to the instructions on the packet and put it in the salad bowl. Meanwhile, clean the peppers and tomatoes. Let the pasta cool a little (the salad tastes warm too) and then add the paprika, pasta and tuna (as it is in the can). Season to taste with pepper and salt.
- Goes well with the barbecue season with tzatziki and baguette etc.
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