Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 g raspberries, fresh or frozen
- 2 orange (s)
- 500 ml buttermilk
- 4 teaspoons honey
- 1 can peach (s)
- 1 pinch (s) cinnamon powder
Print Recipe
Pin Recipe Instructions
- Puree the raspberries (defrosted frozen raspberries) with the juice of the oranges, 250ml buttermilk and 2 teaspoons honey and pour into glasses. Then puree the remaining 250ml buttermilk, the drained peaches, the cinnamon and the 2 teaspoons of honey. Add about a tablespoon to the raspberry juice. If desired, stir gently with a straw so that a marbling occurs.
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