Peach-Mango Smoothie

by Editorial Staff

Now I can’t imagine a couple of days without a smoothie. Thanks to the blender for that! I can always try something new, fresh and very tasty. Usually I take seasonal fruits, berries, vegetables. Here’s a new variation.

Cook: 10 mins

Servings: 1-2

Ingredients

  • Canned peach – 150 Grams
  • Canned Mango – 150 Grams
  • Mango Juice – 0.25 Glasses
  • Banana – 0.5 Pieces
  • Ice cubes – 2 pieces

Directions

  1. Put the sliced ​​fruit in a blender, pour in the juice. Add ice.
  2. Whisk the ingredients until smooth.
  3. Serve chilled immediately. Enjoy your tasting!

Bon appetit!

About Editorial Staff

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