Peanut Butter Almond Cookies
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 15 mins |
| Total Time | 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 140 g flour
- 35 g almond (s), round
- 75 grams sugar
- 75 g butter
- 100 g peanut butter
- 1 pinch (s) salt
- 0.5 teaspoon ½ baking powder
Print Recipe
Pin Recipe Instructions
- Mix the flour with the baking powder. Now work all the ingredients into a smooth dough.
- Shape the dough into a roll and cut off biscuit slices. Place these on a baking sheet lined with baking paper. Bake at 170 degrees in a preheated oven (top / bottom heat) for about 15 minutes.
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