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Peppermint – Black Tea Iced Tea

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 3 bags tea, (black tea)
  • 2 bags tea, (mint tea)
  • 1 liter water, hot
  • some sweetener, liquid, or normal sugar
  • some lemon juice
Peppermint – Black Tea Iced Tea
Peppermint – Black Tea Iced Tea

Instructions

  1. Put the 5 tea bags, the lemon juice and the sweetener (or sugar) in a pot and pour the boiling water over them. Let it steep for 5 minutes and then remove the tea bags. Let the tea cool down and then put it in the fridge until it is nice and ice cold. If necessary, help with a few ice cubes.
  2. Tastes very good, especially in summer
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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