Pina Colada Yogurt
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 600 ml natural yogurt
- 400 g pineapple, fresh
- 6 tablespoon pineapple juice
- 6 tablespoon coconut cream
- Sugar or sweetener (as needed)
Print Recipe
Pin Recipe Instructions
- Dice fresh pineapple (do not use canned fruit!). Mix the yogurt with the pineapple juice and coconut cream until smooth and mix with the pineapple cubes. Sweeten as needed.
- This yoghurt dish should be consumed fresh and not made in advance!
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