Pizza on a Loaf

by Editorial Staff

Pizza cooked on loaf slices – simple, quick.

Summary

CourseBaking
Servings (Default: 3)

Pizza on a Loaf Ingredients

  • Eggs – 1-2 pcs.
  • Cheese
  • Sausage – about 150-200 grams
  • Tomatoes – 2 pcs.
  • Bulgarian red pepper – 1 pc.
  • Greens
  • White loaf (sliced)
  • Mayonnaise – 1-2 tbsp
  • Salt
  • Spice

Pizza on a Loaf

How to make a mini pizza on a loaf:

Pizza on a Loaf Instructions

  1. In a saucepan or a deep bowl, mix together sausage cut into small cubes, tomatoes cut into slices, peppers – in thin strips, grated cheese, herbs, raw egg, salt, spices to taste, 1-2 tablespoons of mayonnaise.
  2. Put the mixture on the loaf slices. To do this, it is better to buy a loaf already pre-cut. Or cut it yourself, but exactly. 🙂
  3. Bake mini-pizza on a loaf in the oven for 30-40 minutes. The loaf pizza is done when the cheese is browned, hardened and the bread is crispy.

Enjoy your meal!

About Editorial Staff

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