Poppy Seed Cookies with Oil

Summary

Ingredients

• 3 egg (s)
• 0.5 ½ glass oil, neutral (250 ml glass)
• 4 tablespoon sugar
• 1 glass flour or spelled flour (250 ml glass)
• 0.25 teaspoon ¼ salt
• 4 tablespoon poppy seeds
• possibly jam

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Instructions

1. Beat the eggs until frothy, add sugar, keep beating until the sugar has dissolved. Pour in the oil while beating constantly. Add flour, salt and poppy seeds.
2. Place the dough with a teaspoon on a baking sheet approx. 8 cm apart.
3. In a preheated oven at 170 ° for approx. Bake for 12-15 minutes until golden.
4. If you like, you can put 2 cookies together with jam.