Summary
| Prep Time | 5 mins |
| Cook Time | 2 mins |
| Total Time | 7 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 50 g oat flakes, delicate as a blossom
- 100 ml soy milk (soy drink), or oat milk or almond milk
- 1 banana (s)
- 40 g blueberries
Print Recipe
Pin Recipe Instructions
- Break the banana into pieces and place in a bowl. Mash with a fork until the banana has a mushy consistency. Add the oat flakes and pour milk over them. Depending on how liquid or firm the porridge should be, you can vary the amount of milk.
- Finally add the blueberries and stir. Place the bowl in the microwave on the highest setting and heat for about 1.5-2 minutes.
- If you like, you can stir in a little maple syrup, agave syrup or cane sugar.
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