by Editorial Staff
Prep Time | 25 mins |
Cook Time | 40 mins |
Total Time | 1 hr 35 mins |
Course | Side Dish |
Cuisine | European |
Servings (Default: 4) |
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This hearty and simple dish is familiar to many. Having prepared it, you will surely remember the taste of that very fragrant country potato, complemented by delicious ruddy cracklings, which our grandmothers cooked. The taste and aroma of such potatoes c...
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