Side Dishes

Potato and Zucchini Gratin with Rocket and Pine Nuts

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 50 mins
Total Time 1 hr 20 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 800 g potato (s)
  • 650 g zucchini
  • 150 ml vegetable stock
  • 200 ml cream
  • 100 g parmesan, rated
  • 250 g mozzarella
  • 1 clove garlic
  • 50 g rocket
  • 50 g pine nuts
  • some butter for the pan
  • salt and pepper
  • nutmeg
Potato and Zucchini Gratin with Rocket and Pine Nuts
Potato and Zucchini Gratin with Rocket and Pine Nuts

Instructions

  1. Peel the potatoes and wash the zucchini. Cut both into not too thick slices (the zucchini can be a little thicker than the potatoes). Spread in a buttered casserole dish rubbed with garlic. It is best to layer carefully like roof tiles, then the liquid can distribute evenly.
  2. Mix the vegetable stock with the cream and the parmesan. Spread over the vegetables, then season with salt and pepper. Bake in the preheated oven at 210 ° C for about 50 minutes. Cut the mozzarella into slices and after about 30 minutes of baking, spread it over the gratin.
  3. Wash the rocket and drain well or spin dry with the salad spinner. Lightly brown the pine nuts in a non-stick pan without adding any additional fat. Take the gratin out of the oven, spread the rocket and pine nuts on top before serving.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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