Potato casserole with salmon, in a creamy filling, is delicious, simple, and very healthy. You will have to tinker a little except with potatoes because before baking it must be boiled until half cooked. But in the end, you will get a wonderful dish – hearty, aromatic and very tasty!
Summary
| Cook Time | 1 hour |
| Total Time | 1 hour |
| Course | Side Dish |
| Servings (Default: 8) |
Ingredients
Ingredients- Potatoes – 600 g
- Salmon – 300 g
- Cream (10-15% fat) – 170 g
- Hard cheese – 100 g
- Egg – 1 pc.
- Butter – 30 g
- Fresh parsley – 1 bunch
- Ground nutmeg – 0.3333 teaspoon
- Salt – 1 teaspoon
- Ground black pepper – to taste
Print Recipe
Pin Recipe Instructions
- Prepare all the ingredients for the Salmon Potato Casserole. Cut the salmon into fillets, removing all bones and skin. Peel and wash the potatoes. Instead of low-fat cream, you can use a combination of 33% fat cream and milk in a 1: 2 ratio.
- Cut the potatoes into 3 mm thick slices. Place the potatoes in boiling water and boil until half cooked (it took me 7 minutes). The cooking time depends on the variety and size of the potato. Meanwhile, cut the fish into small slices.
- Rinse and dry the parsley, then chop with a knife. Place the potatoes on a sieve and cool before shaping the casserole.
- Turn on the oven to heat up to 180 degrees. Grease a baking dish with butter. Place a layer of potatoes on the bottom of the mold. Season the potatoes with a little salt.
- Place the fish in the next layer. Put some of the parsley and a third of the hard cheese grated on a coarse grater on the fish.
- Repeat layers. Lay the potatoes in the last layer. Prepare the fill by whisking the cream, egg, salt, pepper, and nutmeg. Pour the mixture over the potatoes with redfish and cheese.
- The final touch is some parsley and leftover cheese. Place the dish with potatoes and salmon in an oven heated to 180 degrees. Cook the potato and redfish casserole for 30-40 minutes.
- Potato casserole with salmon is ready! Before serving, the casserole must be cooled so that it is cut into neat pieces.
- Here is such a beautiful casserole turned out in a cut. Help yourself!
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