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Prosecco – Cocktail

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 6)

Ingredients

  • 400 g strawberries, (alternatively frozen strawberries)
  • 2 tablespoon sugar
  • 40 ml Campari
  • 2 bottles sparkling wine, Prosecco (alternatively dry sparkling wine)
  • 6 teaspoon syrup (strawberry syrup)
Prosecco – Cocktail
Prosecco – Cocktail

Instructions

  1. Sprinkle the strawberries with sugar. Stir and let stand briefly, then mix with the Campari. Pour 1 teaspoon of strawberry syrup into each champagne glass, then add the sweetened strawberries, fill up with champagne and enjoy immediately.
  2. Tip: A sugar rim looks very nice on the glasses.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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