Quark – Blueberry – Tart
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 500 g quark
- 250 g mascarpone
- 1 packet custard powder, vanilla
- 1 packet vanilla sugar
- 150 grams sugar
- 1 glass blueberries or other fruit without juice
- 1 large egg (s)
- Fat, for the shape
Print Recipe
Pin Recipe Instructions
- Mix all ingredients well and place in a well-greased tart tin. Sprinkle fruit on top and bake in the oven at 180 ° for about 20-30 minutes, depending on how brown you want.
- Very tasty eaten hot or cold.
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