Quick Apple Fritters
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 tablespoon butter or margarine
- 0.5 ½ cup sugar
- 2 medium egg (s)
- 1 cup flour
- a bit salt
- some baking soda
- milk
- 1 large apple
- Sugar for sprinkling
- Butter for frying
Print Recipe
Pin Recipe Instructions
- Mix the butter, sugar and eggs with the food processor. Then stir in the flour, salt and baking powder. Add milk as needed until it becomes creamy.
- Cut the apples into small slices and stir in. The dough should still be somewhat runny (like waffle dough).
- Bake three cakes each from about 1 tablespoon batter in a pan that is not too hot, then sprinkle sugar over them immediately.
- The recipe is a hit with children! You can vary the ingredients depending on your taste, it always works.
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