Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 tablespoon butter or margarine
- 0.5 ½ cup sugar
- 2 medium egg (s)
- 1 cup flour
- a bit salt
- some baking soda
- milk
- 1 large apple
- Sugar for sprinkling
- Butter for frying
Print Recipe
Pin Recipe Instructions
- Mix the butter, sugar and eggs with the food processor. Then stir in the flour, salt and baking powder. Add milk as needed until it becomes creamy.
- Cut the apples into small slices and stir in. The dough should still be somewhat runny (like waffle dough).
- Bake three cakes each from about 1 tablespoon batter in a pan that is not too hot, then sprinkle sugar over them immediately.
- The recipe is a hit with children! You can vary the ingredients depending on your taste, it always works.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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