Desserts

Quick Crumb Cake

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

For the ground:

  • 250 g butter
  • 250 grams sugar
  • 1 egg (s)
  • 500g flour
  • 1 packet baking powder

For the filling:

  • 1 glass applesauce
Quick Crumb Cake
Quick Crumb Cake

Instructions

  1. Work the ingredients for the base into a crumbly mass (crumble).
  2. Grease a springform pan and press half of the crumble in, spread the apple sauce on it and sprinkle the remaining crumble on top. Bake in the preheated oven at 190 ° C top / bottom heat for about 50 minutes.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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