Quince Compote Great-grandma`s Style
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 20 mins |
| Total Time | 40 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g quince (s)
- some water
- 200 g suar
Print Recipe
Pin Recipe Instructions
- Rub the quince with a cloth, peel, cut into eighths and core. Put enough water on the quinces to just cover them, bring them to a boil and simmer over low heat until soft. Shortly beforehand add the sugar and reduce the juice a little.
About Editorial Staff
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