Summary
| Prep Time | 10 mins |
| Cook Time | 20 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 120 g quinoa
- 1 tablespoon olive oil
- 500 g mushrooms, your choice
- 5 clove (s) garlic, finely diced
- 5 sprig (s) thyme
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Wash the quinoa thoroughly and prepare it in 500 ml of water according to the instructions on the package.
- Heat the oil in a pan and fry the mushrooms with the thyme and garlic for 3-4 minutes. Add the finished quinoa, mix everything well and season with salt and pepper.
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