Raisins – Curd Bread

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g quark
  • 1 egg (s)
  • 8 tablespoon oil
  • 6 tablespoon milk
  • 50 grams sugar
  • 1 pinch (s) salt
  • 0.5 ½ point baking powder
  • 1 point raisins
  • 400 pt flour (can also be 1/2 with wholemeal flour)
Raisins – Curd Bread
Raisins – Curd Bread
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Instructions

  1. Mix everything together, work into a nice dough and bake at 175 ° C for 45 minutes.

About Editorial Staff

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