Sauces

Raspberry – Vanilla – Jam

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 300 g raspberries, possibly frozen
  • 1 sachet preserving sugar (express preserving sugar)
  • 1 sachet flavor (vanilla flavor)
Raspberry – Vanilla – Jam
Raspberry – Vanilla – Jam

Instructions

  1. Put the raspberries in a bowl and sprinkle with the sugar. Microwave for 3 minutes at 800 watts. After the 3 minutes stir well, add the vanilla flavor and stir well again.
  2. Microwave for another 2 minutes and then pour into a twist-off glass. Put this on the lid for 5 minutes and let it cool down.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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