Raw Vegetable Salad with Cauliflower and Broccoli

by Editorial Staff

Summary

Prep Time	20 mins
Cook Time	15 mins
Total Time	35 mins
Course	Salad
Cuisine	European
Servings (Default: 4)

Ingredients

For the salad:

1 broccoli
1 cauliflower
2 packs bacon

For the dressing:

1 cup sour cream
0.5 ½ glass salad cream (Miracel Whip), approx. 250 g
salt
sugar

To sprinkle:

cheese, grated

Raw Vegetable Salad with Cauliflower and Broccoli

Instructions

Wash the broccoli and cauliflower and cut into florets.
Cut the bacon into small pieces and fry in a pan until crispy.
For the dressing, mix the sour cream with Miracle Whip and season with sugar and salt.
Put the broccoli and cauliflower in a large bowl and add the bacon. Pour the dressing over it. Finally, spread the sprinkled cheese over it.
Tip: I still let the salad steep in the fridge.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.