Red Fruit Jelly Dream
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 50 g oatmeal, tender
- water, boiling
- Red grits
- some walnuts, crushed
- 1 pinch (s) cinnamon
- possibly whipped cream, whipped until stiff, optional
Print Recipe
Pin Recipe Instructions
- Put the tender oat flakes in a slightly wider glass. Heat the water with the kettle. Pour the boiling water over the oatmeal in the glass. The oatmeal should be just covered with the water. Put a lid on the jar and let it steep for 5 - 10 minutes. Now distribute some cinnamon evenly over the oat flakes. On top of this is a 1.5 cm layer (if you like) of red fruit jelly. Peel some walnuts and crush the walnut kernels into smaller pieces. They come on top now.
- Tip: If you want, you can put a layer of fresh cream on top when serving. But it is also very tasty without it.
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