Summary
| Prep Time | 5 mins |
| Total Time | 20 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 liter sparkling or sparkling mineral water
- 3 stalks lemon balm, fresh
- some ice cubes
Print Recipe
Pin Recipe Instructions
- The lemon balm is first washed and poured into a large container. Then the water is poured into the vessel with a few ice cubes. Place in the refrigerator for a quarter of an hour so that the water takes on the lemon balm taste.
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