by Editorial Staff
| Prep Time | 20 mins | 
| Cook Time | 1 hr | 
| Total Time | 1 hr 20 mins | 
| Course | Main Course | 
| Cuisine | European | 
| Servings (Default: 4) | 
 
 
        We suggest you cook boiled rice with minced meat and vegetables fried in a pan for lunch or dinner. The dish turns out to be aromatic, satisfying, and mouth-watering. Ingredients Rice – 1 glass Minced meat – 300 g Eggplant – 1 pc. Sweet Bulgarian pepper –...
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