Roasted Onion Sheet Cake

Summary

Ingredients

For the dough:

• 250 g flour
• 0.5 teaspoon ½ salt
• 180 g butter or mararine
• 1 cup sour cream
• 1 pack dry yeast
• Parsley, dried

For covering:

• 4 egg (s)
• 2 cups sour cream or crème fraîche
• pepper
• salt and pepper
• 150 g diced ham
• 100 g fried onions
• 200 g cheese, rated

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Instructions

1. Knead all ingredients into a dough, depending on the type of sour cream, add a little more flour if necessary. Roll out the dough on a baking sheet with a baking frame. Spread the ham cubes on top. Mix the sour cream and eggs, season and pour over the ham cubes. Sprinkle fried onions and cheese on top.
2. Bake in a preheated oven at 200 ° C top / bottom heat for about 25 to 30 minutes.