Roros Strawberry – Sundae `Special`

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 200 g strawberries, aromatic
  • 200 ml whipped cream, whipped
  • 1 lemon (s), juice it
  • Sugar (to taste) or sweetener
  • 2 cl vermouth, (martini), more to taste
  • 2 scoops ice cream, (vanilla ice cream)
  • 2 scoops ice cream, (strawberry ice cream)
  • some strawberries and mint leaves for decoration
Roros Strawberry – Sundae `Special`
Roros Strawberry – Sundae `Special`

Instructions

  1. Wash, clean and quarter the strawberries. Marinate in a bowl with a little sugar and lemon juice. When you have drawn some juice, add the martini and mix everything well.
  2. First distribute the strawberries with their sauce in 2 tall glasses, then put a scoop of strawberry ice cream and vanilla ice cream on top. Put the whipped cream on top.
  3. Decorate with beautiful strawberries and mint leaves.

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