by Editorial Staff
Prep Time | 20 mins |
Total Time | 20 mins |
Course | Appetizers & Snacks |
Cuisine | European |
Servings (Default: 2) |
The perfect garides saganaki recipe with a picture and simple step-by-step instructions. More...
The perfect saganaki with scampi recipe with a picture and simple step-by-step instructions. More...
The Greek word “saganaki” refers to dishes in which the main ingredient is cheese. Shrimp recipes are very popular right now, so we will be making shrimp saganaki. And since we are talking about Greek cuisine, the cheese in the recipe is feta. Servings: 8...
The perfect shrimp – saganaki recipe with a picture and simple step-by-step instructions. More...
A traditional Greek appetizer is feta cheese baked in the oven with vegetables and spices. It is very simple, healthy, satisfying and tasty, like everything that the Greeks cook! Cook: 20 mins Servings: 1 Ingredients Feta cheese – 100 g Tomato – 20 g Oliv...
The perfect clams with saffron recipe with a picture and simple step-by-step instructions. More...
The perfect sand clams recipe with a picture and simple step-by-step instructions. More...
The perfect orange clams recipe with a picture and simple step-by-step instructions. More...
The perfect spaghetti with clams recipe with a picture and simple step-by-step instructions. More...
The perfect saganaki – baked sheep cheese recipe with a picture and simple step-by-step instructions. More...
Instead of shellfish, you can use other seafood: scallops, squid, shrimp. Seafood pasta is one of the most popular varieties. If you are in Italy or in an Italian restaurant, be sure to order one, or you can make pasta in your kitchen, it will be no worse...
Bivalve clams are cooked in tomato sauce and served with lime wedges. Servings: 6 Ingredients Small bivalve mollusks, white – 1.3 kg Canned tomatoes without skin (chopped) – 400 g Large potatoes (diced) – 1 pc. (250 g) Olive oil – 2 tbsp Onions (finely ch...
Cannelloni with Clams (Microwave)
Cannelloni is a pasta in the form of thick tubes, which are very convenient to stuff with a variety of fillings, for example, shellfish. Cannelloni are usually baked. So the closest analog to this dish in Russian cuisine is a pasta casserole (in this case...
The perfect grilled razor clams recipe with a picture and simple step-by-step instructions. More...
The perfect african clam soup recipe with a picture and simple step-by-step instructions. More...
Recipe for fragrant stuffed mushrooms with clams. Ingredients Large champignons – 24 pieces Canned shellfish – 185 g Parmesan cheese (grated) – 1/3 cup Bacon (sliced) – 4-5 pcs. Bulb onions – 1 pc. Sweet green pepper – 0.5-1 pcs. Garlic – 1 clove Parsley ...
The perfect spinach – ricotta – clams recipe with a picture and simple step-by-step instructions. More...
The perfect stuffed pasta clams recipe with a picture and simple step-by-step instructions. More...
The perfect clam pot la cataplana recipe with a picture and simple step-by-step instructions. More...
The perfect clam soup la gabi recipe with a picture and simple step-by-step instructions. More...
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