Salmon Puff Pastry Quiche with Paprika

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Baking
Cuisine European
Servings (Default: 3)

Ingredients

  • 1 packet puff pastry, from the cooling shelf, 275 g
  • 200 g smoked salmon
  • 100 g shrimp (s)
  • 150 g crème fraîche
  • 150 g crème fraîche, with herbs
  • 3 egg (s)
  • 1 red pepper (s)
  • 1 bell pepper (s), yellow
  • 100 g cheese, rated
  • some olive oil
  • Fat, for the shape
  • Pepper, black, freshly ground
  • Herbs, or Dill, or Herbs Provence
  • 2 tablespoon mustard (honey)
  • salt
Salmon Puff Pastry Quiche with Paprika
Salmon Puff Pastry Quiche with Paprika

Instructions

  1. Wash and clean the peppers and cut into 1 cm cubes. Heat the olive oil in a pan and fry the peppers in it, just long enough for them to bite. Pepper and remove from heat.
  2. Preheat the oven to 200 ° C fan oven.
  3. Grease a quiche pan or a springform pan. Place the puff pastry in the mold and cut off the excess dough all around with a knife. The entire form must be lined with dough. Experience has shown that the dough is protruding on one side and missing on the other. Therefore, simply cut off large pieces of the cut dough and insert them where something is missing. Press the dough a little, especially in the places where you have pasted.
  4. Pluck the salmon into larger pieces and place on the dough. Drain the polar sea prawns and layer them as well. Then put the pepper cubes on top.
  5. Mix the crème fraîche with the eggs, cheese and mustard in a bowl until smooth. Season to taste with pepper and herbs of your choice. I didn`t add any salt to it because the smoked salmon gives off a lot of salt. Pour the crème fraîche and cheese mixture into the mold. Use the remaining puff pastry to decorate. Simply cut out small shapes or cut out with the cookie mold and place on top of the quiche.
  6. Bake the quiche for about 30 minutes in the middle to the top of the oven. Check again and again that the surface is not getting too dark. If necessary, simply lower the sheet a bit. The quiche is ready when the surface is lightly browned but not burnt and the mixture is firm and no longer flabby. Remove from the oven, cut into pieces and serve.
  7. We ate a mixed salad with it.
  8. Tip:
  9. Light products can also be used with cheese and crème fraîche.

Also Like

Puff Pastry Quiche with Fennel and Smoked Salmon

The perfect puff pastry quiche with fennel and smoked salmon recipe with a picture and simple step-by-step instructions. More...

Salmon in Puff Pastry

The perfect salmon in puff pastry recipe with a picture and simple step-by-step instructions. More...

Puff Pastry with Salmon

The perfect puff pastry with salmon recipe with a picture and simple step-by-step instructions. More...

Leek Quiche with Puff Pastry

The perfect leek quiche with puff pastry recipe with a picture and simple step-by-step instructions. More...

Asparagus Quiche with Puff Pastry

The perfect asparagus quiche with puff pastry recipe with a picture and simple step-by-step instructions. More...

Mushroom Puff Pastry Quiche

The perfect mushroom puff pastry quiche recipe with a picture and simple step-by-step instructions. More...

Puff Pastry – Olive – Quiche

The perfect puff pastry – olive – quiche recipe with a picture and simple step-by-step instructions. More...

Quiche Lorraine with Puff Pastry

The perfect quiche lorraine with puff pastry recipe with a picture and simple step-by-step instructions. More...

Quick Puff Pastry Quiche

The perfect quick puff pastry quiche recipe with a picture and simple step-by-step instructions. More...

Puff Pastries with Paprika and Leek

The perfect puff pastries with paprika and leek recipe with a picture and simple step-by-step instructions. More...

Puff Pastry Roll with Paprika

The perfect puff pastry roll with paprika recipe with a picture and simple step-by-step instructions. More...

Salmon – Puff Pastry – Croissants

The perfect salmon – puff pastry – croissants recipe with a picture and simple step-by-step instructions. More...

Salmon Puff Pastry Muffins

The perfect salmon puff pastry muffins recipe with a picture and simple step-by-step instructions. More...

Salmon – Puff Pastry – Pie

The perfect salmon – puff pastry – pie recipe with a picture and simple step-by-step instructions. More...

Salmon Puff Pastry Snails

The perfect salmon puff pastry snails recipe with a picture and simple step-by-step instructions. More...

Puff Pastry with Salmon and Mozzarella

The perfect puff pastry with salmon and mozzarella recipe with a picture and simple step-by-step instructions. More...

Swiss Chard Quiche with Puff Pastry

The perfect swiss chard quiche with puff pastry recipe with a picture and simple step-by-step instructions. More...

Puff Pastry Based Trout Quiche

The perfect puff pastry based trout quiche recipe with a picture and simple step-by-step instructions. More...

Puff Pastry Quiche with Bacon and Onions

The perfect puff pastry quiche with bacon and onions recipe with a picture and simple step-by-step instructions. More...

Puff Pastry Quiche with Broccoli and Camembert

The perfect puff pastry quiche with broccoli and camembert recipe with a picture and simple step-by-step instructions. More...

Comments for "Salmon Puff Pastry Quiche with Paprika"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below