Sandwiches with Sprats and Pickled Cucumber

by Editorial Staff

Simple sandwiches with sprats and cucumber – a recipe for cooking in minutes!

Cook: 20 minutes

Servings: 10

Ingredients

  • Wheat bread – 0.25-0.5 pcs.
  • Mayonnaise – 50-100 g
  • Canned sprats – 1 can
  • Pickled cucumbers – 1-2 pcs.
  • Parsley – 0.5 bunch

How to make sandwiches with sprats and cucumber:

Directions

  1. Slice the bread. If you have toast bread, cut the slices diagonally.
  2. Cut the cucumber into thin slices.
  3. Spread mayonnaise on slices of bread (0.5 teaspoon for each slice), put sprats and cucumber slices on top.
  4. Wash the parsley sprigs. Decorate sandwiches with sprats and pickled cucumber with parsley sprigs and serve.

Enjoy your meal!

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