Semolina – Flammeri Fruit
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 liter juice
- 125 g semolina
- 2 tablespoon sugar
- 1 bottle bitter almond flavor
- 1 tablespoon lemon juice
Print Recipe
Pin Recipe Instructions
- In 1 liter of any fruit juice you boil 125 g of semolina and sweeten it as required. The thickly swollen mass is seasoned with a little almond aroma or lemon juice and poured into a water-rinsed form. After solidifying, the Flammeri is overturned.
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