Sesame Potatoes from Oven

by Editorial Staff

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Side Dish
Cuisine	European
Servings (Default: 4)

Ingredients

g 1,000 potato (s)
Herbal salt and / or garlic salt
sesame
olive oil

Instructions

Potatoes (preferably from a new harvest), wash thoroughly with the skin and brush. Halve lengthways.
Line a baking sheet with parchment paper and brush with 2 teaspoons of olive oil.
Mix the salt with sesame seeds on a flat plate and press in the cut surfaces of the potatoes. Place the potatoes on the tray with the cut surface facing down. Cut crosswise at the top and brush thinly with another 2 teaspoons of olive oil.
Bake at 220 ° C for 30-40 minutes, depending on the size of the potatoes.
Herbal quark tastes good with it. Very tasty as a grill side dish or with pan-fried food.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.