Desserts

Shake Cake with Mandarins

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 2 hrs 5 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 packs Dr. Oetker Paradise Cream, vanilla
  • 2 cans tangerine (s)
  • 3 packs cream stabilizer
  • 2 cups whipped cream
  • 1 cake base
Shake Cake with Mandarins
Shake Cake with Mandarins

Instructions

  1. Put all the ingredients in a large bowl. Put the lid on and shake well! Spread on the cake base and smooth out. (Possibly use a cake ring) If you like, you can add colorful sugar sprinkles to it.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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