Sheep Cream Cheese
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 packet cream (small tetrapack)
- 1 pack sheep`s cheese
- Chilli powder
- 1 clove garlic
- pepper
- Paprika powder, to taste
Print Recipe
Pin Recipe Instructions
- Cut the sheep`s cheese into pieces and mash with a fork, pour on the cream. Mix all ingredients with the hand blender.
- Tastes great on baguette bread or as a side dish when grilling.
About Editorial Staff
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