by Editorial Staff
Prep Time | 30 mins |
Total Time | 2 hrs 30 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Swordfish in a fragrant breading of fresh bread, with herbs, nuts, raisins, garlic. Prepares quickly and easily. Looks great on the table. Cook: 15 minutes Servings: 4 Ingredients Swordfish – 4 slices For breading: Parsley greens – small bunch Mint – a fe...
The perfect tuscan swordfish recipe with a picture and simple step-by-step instructions. More...
Swordfish with an amazing, delicate taste is definitely worth a try if possible. Fleshy, almost boneless, this fish is very good. Like other representatives of the noble fish company – tuna or sea bass (sea bass). Servings: 4 Ingredients Swordfish (fillet...
Swordfish fillets are grilled and served with baked pepper and capers sauce. Servings: 4 Ingredients Swordfish, fillet 2.5 cm thick – 4 pcs. (only 900 g) Baked Bulgarian pepper, canned (cut into strips) – 330 g Extra virgin olive oil – 1/3 cup Garlic (cho...
The tender swordfish meat is roasted for 30 seconds, then cooled and served with a light vegetable salad and citrus dressing. Ingredients Fresh swordfish, skinless steak – 300 g Daikon radish – 75 g Carrots – 50 g Cucumber – 1 pc. Vegetable oil – 2 teaspo...
Pasta with Eggplant and Swordfish
For pasta lovers. A wonderful dish, very tasty and unusual. Servings: 4 Ingredients Penne pasta (“feathers” pasta) – 300 g Eggplant – 1 pc. Swordfish – 400 g Dried tomatoes in oil – 7-10 pcs. Basil – 5-7 leaves Parsley – 3 sprigs Mint – 1 sprig Garlic – 3...
Swordfish Steaks, Mediterranean
The perfect swordfish steaks, mediterranean recipe with a picture and simple step-by-step instructions. More...
Fish steaks are cooked with barbecue sauce in a slow cooker. Servings: 4 Ingredients Swordfish – 4 steaks (120 g each) Worcestershire sauce – 1 tbsp Chile powder – 0.5 teaspoon. Cane sugar – 1 tbsp Balsamic vinegar – 1 tbsp Sunflower oil – 1 tbsp Small on...
Swordfish with Vegetable Saute
Fried swordfish steaks are served with a sauté of baked pepper, cucumber, and onion. Servings: 4 Ingredients Swordfish, steaks – 4 pcs. (120 g each) Cucumber (peeled and diced) – 1 pc. Bulgarian red pepper, baked (diced) – 1 pc. White wine vinegar – 1 tbs...
The perfect sicilian bolognese recipe with a picture and simple step-by-step instructions. More...
If you think making bread with your own hands is difficult … you are wrong! Every time we turn on the oven, we also cook bread, which reminds my husband of his homeland of Sicily. Cook: 2 hours 30 minutes Ingredients Coarse flour – 500 g Water – 350-400 m...
The perfect sicilian brioche recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian caponata recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian carrots recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian chicken recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian parfait recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian pasta recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian polpetten recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian roulades recipe with a picture and simple step-by-step instructions. More...
The perfect sicilian savoiardi recipe with a picture and simple step-by-step instructions. More...
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