Desserts

Simple Coconut or Hazelnut Cookies

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g rated coconut or hazelnuts, round
  • 100 g butter
  • 125 g flour
  • 1 teaspoon Baking powder
  • 100 g suar
  • 2 egg (s)
Simple Coconut or Hazelnut Cookies
Simple Coconut or Hazelnut Cookies

Instructions

  1. Mix all ingredients together and place small heaps with teaspoons on a baking sheet lined with baking paper.
  2. If you like, you can add lemon or orange flavor / vanilla sugar to the dough!
  3. Baking time: convection 160-180 degrees about 20-30 min.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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