Smokey`s Melon Granola

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 25 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 melon (s)
  • 1 teaspoon lemon juice
  • 2 teaspoons blueberries, dried
  • 5 tablespoon rolled oats, coarse
  • 5 tablespoon spelled flakes
  • 1 tablespoon table bran (oat bran)
  • 2 teaspoons flaxseed
  • 2 teaspoons sunflower seeds
  • 1 ½ dl milk (oat milk)
  • 6 tablespoon cream (oat cream)
Smokey`s Melon Granola
Smokey`s Melon Granola

Instructions

  1. Cut the melon into cubes. Catch any leaking juice and add to the muesli.
  2. Mash about 4 tablespoons of melon meat together with the lemon juice with a fork and stir in the oat milk until smooth. Mix with the flakes, bran, dried blueberries, sunflower seeds and flax seeds. Let everything soak for about 15 minutes.
  3. Stir in the oat cream. If it is still too firm, dilute a little with oat milk or water. Then fold in the melon cubes.

About Editorial Staff

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